The vertical baking tray, used in the bakery and oven industry, provides high efficiency with its large baking area and excellent heat distribution. It is especially ideal for quickly and evenly baking products like pastries, bread, and pizza. With its durable material structure and ergonomic design, it is built to withstand intensive kitchen conditions.

The vertical tray, ideal for professional bakeries and ovens, offers a high-quality and efficient baking experience.